Success wouldn’t have happened without the Beef Checkoff – it was the catalyst for changing the quality equation.
Angus Genetics Inc. to lead North American data collection for $4.85 million research grant from the Bezos Earth Fund and Global Methane Hub.
Utah State University Extension joined Intermountain Farmers Association (IFA) to establish an ongoing ranch management seminar series focused on the Intermountain West. The series will provide high-quality educational opportunities for ranchers and allied industry professionals.
Ag Secretary Brooke Rollins said easing restrictions for noncitizen farmworkers is a top priority, as labor shortages continue to strain farmers across the U.S. Changes to the H-2A visa program and new legal pathways could offer relief soon.
Nearly all Iowa swine producers concerned about PRRS and swine influenza; 81% of poultry producers were at least somewhat concerned with avian influenza.
The University of Nebraska–Lincoln is joining a new $27.4 million global initiative to reduce methane emissions from livestock by harnessing natural variation in how animals digest food.
The price difference between steers and heifers is a key market signal for cattle producers. In 2024, this gap widened significantly, raising questions about herd expansion and future market trends.
The beef industry is far more competitive “now” versus “then”.
Mike Pearson talks with Mary Schrieber about how she got involved in FFA with no ag experience and how she has developed a love for the organization.
Live Stream Wednesday, April 16 at 1 PM CT - Meteorologist Greg Soulje joins us for a long-term weather forecast.
Summer showdown, importance of vitamin A and mineral supplementation for cattle health, dangerous tick-borne pathogens, bull selection and more covered in this edition.
Mark Tague of CattleProof highlighted how blockchain technology can enhance transparency, efficiency and financial inclusion for beef producers.
Last week a sixth case of foot-and-mouth disease was confirmed in Slovakia.
Cattle marketers with skills know that a down market isn’t necessarily bad news for the operation.
State agencies report that 99% of Minnesota farmland has now reached compliance with the buffer water protection law.
Mike Pearson takes a look at how inflation is impacting meat sales. He breaks down the numbers behind the Meat Monitor conducted by Kansas State University.
U.S. companies currently not required to file beneficial owner information while Treasury Department seeks comments on interim final rule.
K-State beef cattle scientist explains shortening the calving window for beef cattle herds.
NADPRP funding 68 projects that increase ability to rapidly respond to and control animal disease outbreaks.
Around 30% say they sought out more sales and discounts over the past year.
New investment and licensing deal will accelerate mission to help ranchers optimize use of genomic data for breeding, health, market value and nutrition management.
Accounting for calf mineral intake can help ensure your cow herd is properly supplemented and set calves up for optimal health and performance.
Just four companies control 85% of the beef market and 67% of the pork market.
New $27.4 million global effort across four continents aims to cut livestock emissions through natural, science-backed breeding methods.
Mike Pearson takes a look at how management changes are being made on farms during planting time as the result of dicamba being removed from the tool box.
Culling less productive cows, stretching pasture, feeding in confinement and early weaning are options to consider when making a drought mitigation plan.
Collaborators find beef's nutritional composition is highly variable due to differences in feed and pasture quality, genetics and management systems.
RaboResearch reports South America’s presence in global beef markets is growing.
Brazil is China’s largest trading partner and vies with the U.S. for supremacy in global agricultural export markets.
Big question is how much more consumers are willing to pay for beef if tariffs affect imports and prices.
FAO-led study finds global livestock antibiotic use could rise 30% by 2040, but it could be reduced 57% if livestock productivity is optimized.
Bill would allow cattle producers to take black vultures that pose a risk to livestock.
Trade Review Act gives President 48 hours to explain reasoning and impacts of new tariffs, which will expire after 60 days unless Congress approves them.
The ground hog has not been a great forecaster of springs arrived in South Dakota the past couple years. April blizzards have caused problems for cattlemen calving. These problems may have carried over into the breeding season.
The University of Missouri’s Food and Agricultural Policy Research Institute baseline report indicates complex picture of farm finance in 2025.
Cattlemen urged to plan for brucellosis vaccination amid vaccine shortages for replacement heifers.
As the U.S. beef industry faces a shortage of feeder cattle and increasing carcass weights, feedlot owners must carefully manage the risks associated with finishing cattle to heavier weight.
Global trade uncertainty weighs heavy over U.S. agriculture, including a “hopeful” beef sector.
China announced additional retaliatory duties of 34%, to take effect April 10, creating further obstacles.
AgriLife Extension offers flood damage, disaster information for livestock and infrastructure insurance claims.
New UTMB research collaboration with veterinarians in Mexico leads to the detection of a likely newly recognized viral pathogen in cattle.
There are some similarities between basketball and cattle marketing. Play the game with the skills you have developed and then do the same as you market cattle.
Macroeconomic uncertainty in Q2 could erode consumer financial sentiment, cause domestic meat demand to falter.
Mike Pearson takes a look at production challenges in both oranges and eggs. Plus, how will it impact our most important meal of the day.
The event will be hosted June 10-13 in Amarillo, Texas.
The U.S. Department of Agriculture offers both technical and financial support to help farmers and livestock producers recover from these severe weather events.
The Senior Vice President of Government Affairs for the National Cattlemen’s Beef Association released a statement following President Donald J. Trump’s announcement on reciprocal tariffs at the White House.
Slovakia’s fifth foot-and-mouth case is not far from Austrian and Czech borders, farm has a connection with one of the outbreaks in Hungary.
Mike Pearson takes a look at the most recent cold storage report which shows big declines and this could mean higher prices as grilling season nears.
The application deadline for the four programs is June 6, 2025.