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Couverture & Co – new choc stop at Red Hill, Brisbane 23 Aug 2013 | 11:49 am
I’ll take one mouthful of rich, velvety Belgian chocolate over a whole block of the supermarket stuff any day of the week so it didn’t take me long to beat a path to Couverture & Co at Red Hill. Just...
Top cuts from this week's food news 21 Aug 2013 | 08:49 am
Just the best bits from Brisbane’s food news – This week new Vietnamese in Queens Plaza, renos at Watt, Fox hot to trot, organic butter release, oyster lovers treat, mad for mussels, dad’s day event, ...
Eat your way around Eumundi Markets on Queensland's Sunshine Coast 19 Aug 2013 | 09:38 am
Amongst the jewellery, fashion, art, furniture, handmade toys and homewares at Eumundi Market on Queensland's Sunshine Coast just north of Brisbane, you’ll find a United Nations line up of food stalls...
Five Top things to do in Canberra 16 Aug 2013 | 02:30 am
Normal 0 false false false EN-AU X-NONE X-NONE It's our nation's capital full of political drama and intrigue but there's much more to Canberra that doesn't take much to find. Glass blowing ...
Il Locale - a new local restaurant at Rosalie from Tognini's in Brisbane 15 Aug 2013 | 02:30 am
Take a good look at Il Locale’s antique Lebanese front doors because they are the inspiration behind this new restaurant in Brisbane's thriving Nash Street, Rosalie dining precinct. When Mark Tognin...
The Baker's Arms - new specialty bakehouse at Woolloongabba, Brisbane 14 Aug 2013 | 02:30 am
Home cooked, just like grandma used to make but healthy, that’s the sort of food you'll find in The Baker's Arms, newly opened in the top end of Logan Road, Woolloongabba, Brisbane. Tucked away just ...
I just ate your brother – Beef Taste Off at the Ekka 13 Aug 2013 | 02:30 am
The steak is minuscule but after you’ve eaten more than 40 of them, it doesn’t really matter. I’m at the Beef Taste Off , the final phase of the hotly contested Paddock to Palate Competition run by t...
Brisbane to Denpasar - Garuda Flight Review 12 Aug 2013 | 04:29 am
After a five year break Garuda have reintroduced direct flights from Brisbane to Denpasar, a win for locals! Strangely the flight time is not all that different when compared to Sydney (about six hou...
Top cuts - just the best bits from this week's food news 9 Aug 2013 | 10:00 am
This week's top food news - winners are grinners, bonus for beef lovers, two new openings, craft cocktail science master classes, Japan food tour, some great foodie events and more. Entrée - Take a ...
All hail the King of Risotto – Gabriele Ferron visits Brisbane! 8 Aug 2013 | 02:00 am
Ah risotto, hard rice one minute and gluggy the next unless you have tips from the ‘King of Risotto’, Gabriele Ferron. How do you make the perfect risotto? Well it’s all in the rice according to Ferr...
