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Reporter: Kelowna’s Swankies Gourmet Hot Dogs 22 Aug 2013 | 11:43 pm
Swankies Gourmet Hot Dogs 1282 Ellis St., Kelowna B.C.| 778.484.0110 | www.swankieshotdogs.com Serendipity seems to follow Ben Cramb and Linnea Feist. They have the distinction of opening the Okana...
Beer and a Bite: Pilsner & Hot Smoked Salmon 21 Aug 2013 | 09:21 pm
Each Print edition we take a look at a beer that is relevant to the issue’s season and then we pair it with a simple dish. This past issue we looked at a crisp pilsner with smoked fish. In future o...
Cheese of the Month: Clothbound Chedder 18 Aug 2013 | 11:02 pm
Left – A Farm House Natural cow in competition. Right – Clothbound Chedder in storage. Photo left from Farm House Natural. Photo Right Courtney Schwegel Cheese of the Month August: Farm House Clot...
Wines of Worth: There’s an App for That 17 Aug 2013 | 02:52 am
What wine to choose? Don’t worry – there’s an app for that You’re shopping in a wine store, rounding the aisles and scanning the shelves for the perfect wine. The problem is, you don’t know what t...
This summer, think pink. Salmon, that is. 15 Aug 2013 | 10:28 pm
photos by Karianne Blank “Salmon is the lifeblood of coastal ecosystems, providing food for people, bears, and birds, and fertilizer for the forests. That’s a perfect example of how interconnected...
Reporter: The Refiner Diner 14 Aug 2013 | 01:33 am
Refiner Diner 950 Yates St. Victoria B.C.| 250.884.5643 | www.refinerdiner.com The Refiner Diner is a food truck with a rich history of fine dining backing it up. On first glance, you migh...
Somm In The City – Restaurant Wine Etiquette 10 Aug 2013 | 12:51 am
The Butler’s Friend Somm In The City – Restaurant Wine Etiquette As a sommelier, I see guests reacting to the pomp and circumstance of wine service every night. For diners not used to wine servic...
The Vinegar Lady 7 Aug 2013 | 03:32 am
Vinegar is one of the world’s most widely used condiments—every culture around the world utilizes the pantry staple. The Italians love their robust balsamics; the Japanese favour the lighter tastes of...
Burdock & Co. 5 Aug 2013 | 08:52 pm
VANCOUVER The opening of another restaurant with a local-sustainable bent isn’t necessarily news, but when the chef/owner is the likes of Andrea Carlson, the buds perk up in anticipation—and rightly ...
Strength in Numbers: Red Hen Gourmet Artisan Food Collective 31 Jul 2013 | 12:13 am
VANCOUVER ISLAND, BC Three heads are better than one. Six hands are better than two. Or, as my Scottish mother-in-law would say: “Mony a mickle mak’s a muckle!” You get the idea. When women put th...
