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Summer Time 5 Aug 2011 | 11:38 pm
It's been a hot summer so far in Philadelphia. Luckily, for me, Reading Terminal Market is air conditioned and standing in front of hot ovens all day hasn't been too bad. We'be been experimenting with...
Cooking Demonstration at Reading Terminal Market 16 Jun 2011 | 10:51 pm
One of the best things about being a merchant in Reading Terminal Market is the commraderie between other foodie owners and vendors. Collaboration is a beautiful thing and you'll see why when you stop...
Summer Cocktail Cakes 15 Jun 2011 | 12:35 am
At The Flying Monkey Bakery we love to bake with booze. Check out this post for some pictures and menu items that highlight summer cocktail flavors baked into cakes and cupcakes!
Hunk of Burning Love 15 Jun 2011 | 12:33 am
New Post is up on The Flying Monkey Bakery Blog. Find out where you can enjoy my most popular cake around Philadelphia.
Heat Up the Night - Valentine to the Market 2011 17 Feb 2011 | 06:59 am
Reading Terminal Market is gearing up for a special night, Heat Up the Night Valentine to the Market! The night is filled with dining, dancing, drinking, celebrity chefs and guests and live entertainm...
Lunches at Reading Terminal Market 10 Feb 2011 | 07:34 am
I have a terrible problem every time I fail to bring my lunch to work, where should I eat? I know that I'm spoiled rotten working in Reading Terminal Market with so many great choices for lunch, but i...
Welcome! 19 Jan 2011 | 03:12 am
As of October 1st, The Flying Monkey is under new ownership. The location and the name are the same, but all the sweets have undergone a major flavor overhaul. All of the recipes are new and much imp...
Pumpple Cake on Today! 26 Oct 2010 | 11:18 am
So a few days ago my friend Shane and I drove to New York with a few 15 pound cakes in my trunk. We brought them to NBC studios for an appearance on The Today Show. Please check out the clip below as ...
Pumpple Cake 7 Oct 2010 | 09:30 pm
I want to share something amazing with all of you. The Pumpple cake. Apple and pumpkin pies are baked inside layers of chocolate and vanilla cake! Vanilla buttercream holds the whole thing together. ...
The Next Step 14 Sep 2010 | 04:22 am
This post marks a huge turning point in my life and my writing here on Foodaphilia. It's a really exciting and busy time for me as I'm buying my own bakery! October 1st, I will be the owner of The Fl...
