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Pasta with swordfish ragout and black olive tapenade 21 Aug 2012 | 12:35 am
How can I be an Italian food blogger without posting a pasta dish? Even if, considering my slow posting in the last few months, I should properly say: how can I be a food blogger without posting any d...
Summer… 13 Aug 2012 | 07:23 am
This summer I’ve been working… even for you : ) See you soon!
After markets… 3 Jul 2012 | 04:48 am
Oh yeeeees, I did it : ) I finally had my first two market stalls: I happily sold my Italian biscuits, I raised money to support cancer research UK and I met lovely people. It was such an amazing expe...
After markets… 3 Jul 2012 | 04:48 am
Oh yeeeees, I did it : ) I finally had my first two market stalls: I happily sold my Italian biscuits, I raised money to support cancer research UK and I met lovely people. It was such an amazing expe...
Katia goes to the market… 24 Jun 2012 | 11:37 pm
I’m back from a fabulous Spanish vacation where I enjoyed the company of my best friends ever, good food, lots of sunshine and the sea. Well, I’ve finally recharged my batteries as I needed. Now I’m s...
Katia goes to the market… 24 Jun 2012 | 11:37 pm
I’m back from a fabulous Spanish vacation where I enjoyed the company of my best friends ever, good food, lots of sunshine and the sea. Well, I’ve finally recharged my batteries as I needed. Now I’m s...
Italian cantucci 18 May 2012 | 03:00 am
I realize I’ve been extremely slack at cooking and posting recipes lately, but It’s been a real busy time and the weeks just went by in a blink. Really, when it comes to weeks like these I barely ente...
Italian cantucci 17 May 2012 | 11:00 pm
I realize I’ve been extremely slack at cooking and posting recipes lately, but It’s been a real busy time and the weeks just went by in a blink. Really, when it comes to weeks like these I barely ente...
Chocolate biscuit cake 6 Apr 2012 | 01:39 am
I usually enjoy cooking for hours in my kitchen, but sometimes I simply do not have enough time to cook neither to post any new recipe so… would you excuse me if sometimes I just share one of my old r...
Chocolate biscuit cake 5 Apr 2012 | 09:39 pm
I usually enjoy cooking for hours in my kitchen, but sometimes I simply do not have enough time to cook neither to post any new recipe so… would you excuse me if sometimes I just share one of my old r...