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A Recipe for Octopus by Roshi Fernando, Author of Homesick 4 Jul 2012 | 03:54 am
I love cooking. I love eating, actually. It’s not a huge problem: I limit myself now to eat only foods that I love. Before, I had a habit of forcing myself to eat literally anything. It was a way of b...
Lidia Bastianich Shows Us How Lamb is Prepared the Italian American Way 7 Apr 2012 | 07:09 am
It’s fascinating how many different ways lamb can be prepared. For Easter, I usually see roasted lamb, perhaps with mint and/or green peas. In Moroccan cuisine, you see a lot of kebabs and tagines fea...
Italian Snacks by Nancy Silverton 7 Apr 2012 | 07:04 am
The next time you entertain, try these simple but divine snacks from Nancy Silverton’s Mozza Cookbook. Bonus: Prosciutto-wrapped breadsticks! For more free recipes, be sure to sign up for the Borzoi...
Surprise your Valentine with Sexy Seafood Pasta and a Love Potion from the Neelys 3 Feb 2012 | 08:08 am
This Valentine’s Day, why not forgo material gifts and share the gift of a home-cooked meal? Pat and Gina Neely offer up the perfect menu—easy, but light and delicious—for a very special evening. You...
Berber Couscous with Seven Vegetables from The New Book of Middle Eastern Food 20 Dec 2011 | 07:48 am
This past weekend, a dear friend from Florida came to visit and spun tales about the huge lemon harvest her family was enjoying in warmer climes. This led to a discussion of lemon recipes, including o...
The Neelys’ Most Valuable Player this Holiday: Pat’s Quarterback Cookies 20 Dec 2011 | 07:04 am
The holidays are all about forgiveness. As we turn the page on a new year, it’s time to forget about old grievances and failed resolutions. Remember when you resolved to cut down on your sugar intake ...
The Neelys’ Most Valuable Player this Holiday: Pat’s Quarterback Cookies 20 Dec 2011 | 02:04 am
The holidays are all about forgiveness. As we turn the page on a new year, it’s time to forget about old grievances and failed resolutions. Remember when you resolved to cut down on your sugar intake ...
Holiday Cookie Recipe, Cuban Style 17 Dec 2011 | 10:50 am
Looking for a little variety from the chocolatey or gingery treats that have undoubtedly become synonymous with the holiday season? Me too, so I started perusing through my cookbooks and came across ...
Roast Chicken Three Ways by David Burke 15 Dec 2011 | 03:00 am
Over the course of his brilliant career, David Burke has created imaginative and irresistible updates of classic American cuisine. Now he makes it easy for the home cook to master a classic dish and t...
Holiday cookie bake-off: Lidia Bastianich’s Ricotta Cookies 9 Dec 2011 | 11:31 am
If you’re like me, you’re on your umpteenth holiday bakeoff by now, and you need a recipe that makes you want to pull out the cookie sheets again. Look no further than these wonderfully light and swee...
