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Bacon Soda: Good or Evil? 23 Aug 2013 | 04:54 pm
Just . . . no. NO. Are you with me on this? I feel like this takes something so sacred (you know, BACON) and just turns it into something so wrong. Am I right? Have you tried bacon soda? Would you? Co...
Steak Engine 21 Aug 2013 | 02:43 am
Our friend here has found a brilliant way of repurposing his old truck. Use it as a grill for some tasty, tasty steaks! How on earth he came up with this one is beyond me. But it sure does make me smi...
A Very Beefy Back To School 19 Aug 2013 | 05:29 pm
It’s the all-important back-to-school time! Around my house, we like it but then we don’t like it. We DON’T like it because that means summer is over and colder weather is looming. Also? Hectic, hecti...
Burger + Croissant + Donut 16 Aug 2013 | 05:53 pm
Behold the cronut. It’s a work of food artistry and masterful advertising all at the same time. It’s a croissant and donut; thus, a cronut. BUT NOW, as is the way with these things, a Canadian thinker...
More Beefy Goodness to Enjoy 15 Aug 2013 | 04:14 am
Here’s my deal. I love wonderful home-cooked meals. I even love cooking them. But I don’t always have the time to spend making our favorites to enjoy all week long. That’s why I like shortcuts and way...
Grilled Cat Food? 13 Aug 2013 | 11:49 pm
Help me understand this. Do cats know the tasty goodness of an amazingly grilled meal? Do you think they’re thinking, “Yay! Grilled food just in time for summer!” I’m not sure their tastes are discrim...
5 Rules For a Perfect Grilled Steak Video 9 Aug 2013 | 03:20 pm
So many folks have thoughts about how to achieve the “perfect steak.” This video shows us Dave’s ideas on the matter. And I tend to agree. This strip steak looks absolutely perfect. I like mine a bit ...
South American Steak Sauce 9 Aug 2013 | 01:12 am
Maybe you’ve heard of chimichurri sauce, but doesn’t it sound more exotic to call it South American steak sauce? I love this stuff. So spicy. So lively. This recipe calls for us to liberally apply it ...
Flat Iron Steaks Hit the Spot 8 Aug 2013 | 04:45 am
Have you ever tried Flat Iron steaks? They’re really meaty and savory. They’re definitely a steak-lover’s steak. If you know what I mean. These flat iron steaks are to die for. They’ve got a sun-dried...
A Brief History of BBQ by the British 2 Aug 2013 | 03:40 pm
There are many schools of thought as to where barbecue began, but it’s always interesting to see how other cultures describe this passion of ours and where it came from. To me, I always think of BBQ a...
