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Project Wrap Up 6 Jul 2013 | 09:26 pm
This is the last week of cooking regularly together from Mark Bittman’s Cook Book. Share your thoughts about this 75 week project. What was your favorite recipe? What did you learn? Share a new recipe...
Week 74 in Review 5 Jul 2013 | 03:45 am
This was a no host week as we have dwindled to just a few posters. I made Mark’s recipe for Watermelon and Tomato Gazpacho. We really loved this recipe and the garnish of feta, basil and olive oil dri...
No Host Week 30 Jun 2013 | 07:28 pm
What recipe did you choose this week? Show us your take! Leave your link below. Non-blogging participants: If you made a dish, let us know your thoughts here or on our Facebook page—where you can al...
Week 73 in Review 30 Jun 2013 | 07:26 pm
Pasta with Tomatoes, Tuna and Capers by this week’s host, Evi of Fifth Floor Kitchen. Thanks to Evi for choosing this week’s recipe – This recipe had mixed reviews. A couple of us loved it and though...
Pasta with Tomatoes, Tuna and Capers 23 Jun 2013 | 07:41 pm
Evi has chosen this week’s recipe. Show us your take! Leave your link below. Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can al...
Week 72 in Review 23 Jun 2013 | 07:37 pm
Tomato Carpaccio with Mozzarella by this week’s host, Laura of Chef Laura at Home. Thanks to Laura for choosing this week’s recipe – This recipe was easy to adapt using what we had on hand. One salad...
Tomato Carpaccio with Mozzarella 16 Jun 2013 | 08:48 pm
Laura has chosen this week’s recipe. Show us your take! Leave your link below. Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can al...
Week 71 in Review 16 Jun 2013 | 08:48 pm
Spicy Fried Rice with Bean Sprouts, Chicken and Peanuts by this week’s host, Keely of Keely Marie. Thanks to Keely for choosing this week’s recipe – Only two of us cooked this week, everyone else real...
Spicy Fried Rice with Bean Sprouts, Chicken, and Peanuts 9 Jun 2013 | 09:00 pm
Keely has chosen this week’s recipe. Show us your take! Leave your link below. Non-blogging participants: If you made this dish, let us know your thoughts here or on our Facebook page—where you can al...
Week 70 in Review 8 Jun 2013 | 07:03 pm
Cannellini with Shredded Brussels Sprouts and Sausage by this week’s host, Erin of The Goodness Life. Thanks to Erin for choosing this week’s recipe – This recipe made such a tasty main course. Even B...
